Full Issue

Vol. 15 No. 2 (2021): Intellectual Economics

LABOUR DIGITALIZATION IN EUROPE

Persefoni Polycronidou, Vasilios Zoumpoulidis, Stavros Valsamidis
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ORGANIZATIONAL INNOVATION CAPABILITY: INTEGRATING HUMAN RESOURCE MANAGEMENT PRACTICE, KNOWLEDGE MANAGEMENT AND INDIVIDUAL CREATIVITY

Gde Bayu Surya Parwita, I Wayan Edi Arsawan, Viktor Koval, Raisa Hrinchenko, Nataliia Bogdanova, Rima Tamosiuniene
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THE ASSESSMENT OF EDUCATIONAL POTENTIAL OF THE REGIONAL POPULATION

Ksenia Ekimova, Marina Efimova, Ekaterina Dolgikh, Tatiana Pershina
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THE APPLICATION OF QUANTITATIVE METHODS FOR THE MODIFICATION OF A BUSINESS MODEL IN THE DIGITAL ERA, WITH THE SUPPORT OF THE MAPLE SYSTEM

Zuzana Chvatalova, Iveta Simberova, Robert von Bohlen
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APPLYING OPTIMIZATION MODELS FOR FORMATION OF THE MANAGEMENT SYSTEM OF BUSINESS PROCESSES

Liudmyla Trachenko, Halyna Pudycheva, Halyna Koshelok, Olena Gorlova, Illia Neskhodovskyi, Denys Sedikov
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DETERMINATION OF THE AMOUNT OF HEALTHCARE PUBLIC FUNDING: THE LATVIAN CASE

Edvins Karnitis, Mara Petersone, Ģirts Karnitis
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EFFICIENCY ANALYSIS OF COMPANIES OPERATING IN THE PHARMACEUTICAL INDUSTRY IN THE VISEGRAD COUNTRIES

Mirjam Hamad, Tibor Tarnoczi
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ABNORMAL AUDIT FEES AND AUDIT QUALITY: THE INFLUENCE OF FINANCIAL EXPERTISE IN THE AUDIT COMMITTEE

Emma Pennings, Georgios Georgakopoulos, Alexandros Sikalidis, Chris Grose
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ASSESSING THE LEVEL OF HOUSEHOLD FOOD SECURITY BASED ON THEIR INCOME LEVEL

Olena Kotykova, Mykola Babych, Sergiy Nadvynychnyy, Ivan Cherven, Serhii Shevchuk
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SOCIAL RESOURCES AND EMOTIONAL EXHAUSTION: THE ROLE OF COMMUNICATION IN PROFESSIONAL RELATIONSHIPS

Fulvio Signore, Paola Pasca; Walter Valente; Enrico Ciavolino, Emanuela Ingusci
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